Plant Industry - Plant Protection Section
Red Imported Fire Ant Program
The red imported fire ant (RIFA) is a nuisance and health concern to humans, livestock, and wildlife due to its painful sting. The red imported fire ant was first detected in the United States in Alabama in 1918. It was first identified in the southeastern part of North Carolina in Brunswick County in 1957.
Portions or entire areas of 71 of North Carolina's 100 counties are considered generally infested with red imported fire ants. The NCDA&CS issues certification and compliance agreements to individuals and industries engaged in the movement of potentially contaminated commodities to reduce man assisted movement of these ants.
For information regarding regulated articles, authorized pesticides, approved treatment options for shipping regulated articles from a quarantine area, such as nursery stock, grass, sod, greenhouse grown plants, and blueberries, and other fruit and nut nursery stock "click here"
For additional federal Imported Fire Ant information regarding movement of regulated articles "click here".
For additional information see:
2014 North Carolina Quarantine Area Map (PDF)
2014 North Carolina Quarantine Area Boundary Description(PDF)
NC IFA Quarantine Areas from 1972-present
NCDA&CS Imported Fire Ant Regulations
NCDA&CS Imported Fire Ant Regulated Articles
NCDA&CS Imported Fire Ant Biological Control
2014 Extended Quarantine - News Release 12/3/2013
Fire Ant Quarantine - U.S. Map
Control of the Red Imported Fire Ant - NCCES/NCDA&CS
Texas A&M Fire Ant Site
Fire Ants, Armadillos, and Phorid Flies - Answers to Frequently Asked Questions*