Laws, Regulations and Information Packets

The following information packets are in PDF file format. If your computer is not equipped with
Acrobat Reader you can download it by visiting the Acrobat Reader site.

• NC Compulsory Meat Inspection Law
• NC Poultry Products Inspection Law
• Acceptable Meat and Poultry Equipment Guidelines
• USDA/NCDA&CS Facility Guidelines for Meat Processing Plants
• Foods Deemed Misbranded
• On Farm Slaughter Activities
• On Farm Slaughter Activities (Spanish)
• Inspection Requirements for Meat and Poultry Businesses
• FAQ about Processing and Marketing Beef, Pork, Lamb and Goat Meats
• Understanding Sales Taxes on Agricultural Products
• Off Site Retail Sales of Meat and Products