Press Releases for All

The N.C. Tomato Growers Association is offering a $1,000 merit/need-based scholarship for the 2022-2023 academic year. Any North Carolina resident who pursues a horticulture or agribusiness undergraduate or graduate degree at a four-year North Carolina college or university is eligible to apply.

State Veterinarian Dr. Mike Martin has extended his strong recommendation to poultry owners to continue strict biosecurity measures due to the threat of High Path Avian Influenza.  These recommendations include keeping birds enclosed/indoors if possible.

This year marks the 150th anniversary of Arbor Day, and its importance is just as relevant now as when it was first recognized.

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The North Carolina Sentinel Landscape Committee will hold a meeting to hear committee member reports pertaining to Sentinel Landscape activities and reports on other Sentinel Landscape programs.   

Spring is a busy time on the farm with growers preparing equipment, working on lime and fertilizer applications, and making cropping decisions even as commodity prices are fluctuating daily. 

With spring fire season upon us, the N.C. Forest Service is asking residents to prioritize safety and practice caution when burning debris. Escaped fires from burning debris continue to be the leading cause of wildfires in North Carolina.

Below is a summary of local interest stories that have recently been highlighted on the N.C. Department of Agriculture and Consumer Services’ In the Field Blog. Please feel free to use any of this content in your publications or contact us if you have any additional questions.

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The North Carolina Spiritous Liquor Advisory Council will hold its first meeting Feb. 24 at 2 p.m. in the Hall of Fame Room of the Agriculture Building, 2 W. Edenton St., Raleigh.

The N.C. Department of Agriculture and Consumer Services will open the application period for Phase II of the state’s Swine and Dairy Assistance COVID program beginning Feb. 23.