State Farmers Market - Become a Vendor Fee ScheduleOperational RulesGuidelines for Selling Meat/Poultry in the Farmers AreaGuidelines for Selling Seafood at the MarketApplication for the Sale of HoneyReturning Vendor InformationFarmers Area Guidelines Plant Grower GuidelinesChecklistReturning Vendor ApplicationNew Vendor InformationFarmers Area GuidelinesPlant Grower GuidelinesChecklistNew Vendor Application